Thyme oil fights inflammation
Japan A study on the effectiveness of thyme oil in the fight against bacterial infections and is well beyond the show essential oils which are present in other types of plants used in some recipes popular.
According to the study published by "fat Research Journal," published this month that the article "Carvacrol" that exist in the oil Althaimol (thyme) essential work to reduce enzyme activity Sichaelo Ooxeginiz -2, which plays a role in the interactions of non-bacterial inflammation (congestion) in the tissues of the body. And carried out by researchers from "Nara Women's University," In Japan, the study included a survey of a wide range of essential oils that are sold for commercial purposes, since it was known, six of them, a Althaimol oil (thyme) oil, rose oil, clove oil, oil Alioukaleptas fennel and bergamot oil. According to the results aimed at essential oils - that have been studied - the enzyme COX-2, where the reduction of the levels of this enzyme by not less than 25%.
And COX-2 enzyme that works to accelerate the material causing the pain and congestion (severe acute non-bacterial), is therefore a prime target for many anti-inflammatory treatments, specifically non-steroidal anti-inflammatory famous. As this enzyme can play a role in the growth of tumors, where some types of tumors show high levels of this enzyme, so is the use of COX-2 inhibitors to control these tumors, according to specialists. The study pointed out that the thyme oil was most effective among these oils, in terms of reducing the activity of the enzyme COX-2, is in the decline in that case to 75%.
As noted by the Panel, found that Carvacrol, an active substance essential oil Althaimol, have shown high efficiency in reducing levels of COX-2 enzymes, the percentage decline in the use of pure extract of that article about 80%.
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